"Maison Louis Latour, merchant-breeder of white and red wines in Burgundy, France, was created in 1797. It makes a point of remaining independent and family-run. Each generation has worked to preserve this heritage with a visionary and ambitious spirit Maison Louis Latour represents the largest Grands Crus property in Côte-d'Or.
  
Puligny-Montrachet is an appellation area of ​​216 ha, bordered by Meursault to the north and Chassagne-Montrachet to the south.
  
Located right next to “Les Truffières”, almost at the top of the hill, “Les Chalumaux” is located on limestone and marl soils and benefits from the ideal south-east exposure. This vineyard must have belonged to or been operated by the Chalumeau family, hence its name.
  
Manual harvest and traditional fermentation in oak barrels, 100% malolactic.
  
Aging for 8 to 10 months in oak barrels, 40% new.
  
Louis Latour cooperage barrels, French oak.
  
The nose offers aromas of almond paste and brioche.
  
The palate is ample, round and characterized by fresh almond, vanilla and a mineral finish."