"Ouzo-making is an art that has been maintained among generations of Greek artisans, making it a cultural beverage particularly appreciated by connoisseurs for its originality.
  
Ouzo's distinctive taste indicates great expertise in the art of distillation.
  
It is a drink made from anise and neutral alcohol, enhanced with 14 carefully selected spices and herbs, including star anise, star anise, nutmeg, fennel, and cardamom."