"Chartreuse Verte is a liqueur which draws its unique character from its natural color. Its power and aromatic complexity come from 130 plants, flowers, bark, roots and spices.
  
Resulting from distillation, maceration, extraction and cold infusion of 130 plants, it then ages in oak barrels before being bottled and continues to develop its complexity there.
  
A powerful herbaceous, peppery nose.
  
A fresh mouthfeel with menthol notes, pine sap and citrus fruits.
  
Tea bitters at the end of the mouth extend the tasting.
  
To be enjoyed as a digestive, to discover all the flavors and aromatic power. Ideally serve chilled between 12° and 13° or on ice. Used as an ingredient in cocktails or in cooking in sweet or savory recipes since the 19th century, it brings a unique character."