"Made in Provence Diffusion is the trading and marketing company of Virginie Fabre and Guillaume Philip, owners since 2007 of the excellent Domaine des Diables in Puyloubier.
  
The story begins in 1979 with the creation, by Virginie's father, of a vineyard in the scree, at the foot of Cézanne's mountain, in Puyloubier. Taken up by his occupations, the farmer does not find the time to create his own cellar and it is the trade that benefits from the quality of his wine. But it must be believed that he loves his job and shares his passion since his daughter, Virginie, decides to embark on the adventure. To start with a solid foundation, she has the excellent idea of ​​studying at the viti-eono and wine trade school in Montpellier. It is the right choice to the "power of two" since beyond the quality of the teaching provided and assimilated, she meets, on the benches of an amphitheater, of the one who will become his companion, Guillaume Philip.
  
Vinification: Direct pressing away from oxygen. Fermentation at low temperature.
  
Aging: On fine lees for 4 months.
  
On the nose, the wine is flattering and explosive with notes of white flowers and small yellow fruits.
  
On the palate, it is a very fine wine that is ideal for summer aperitifs or light meals."