"Maison Lombard is a family estate located in Epernay and created in 1925, with a very Burgundian vision of Champagne. The vineyard is in organic conversion, on the Montagne de Reims Ouest.
  
The vintages are single-vineyard and plot-by-plot, produced exclusively from Premier and Grand Cru.
  
All the vintages are Brut Nature or Extra-Brut, to reveal the identities and expressions of each place with great authenticity. The family-run, independent Maison is keen to express its values ​​in the production of its wines to offer atypical champagnes that are representative of their terroirs.
  
Aged for 6 to 8 months: 40% in barrels, 60% in stainless steel vats.
  
Time on slats: 36 months minimum.
  
On the nose, it is a lovely bouquet of white peach, apple blossom, a touch of vanilla and dry chalk that is offered to us.
  
On the palate, the wine is deep, all round, full-bodied and very balanced.
  
Very good length on a charming iodized finish."