"In 1970, Jacques Demonchaux acquired this beautiful estate and set out to restore its splendor and economic balance. He was joined by his wife Alice Demonchaux, responsible for marketing, and their son Aurélien, responsible for production. Alice developed commercial activity spread across France and the main importing countries. Aurélien takes charge of the vineyard and winemaking and ensures the qualitative development of the wines.
  
In order to ensure continuity, the family company EARL CHÂTEAU PIERRAIL was created and has been in operation since 1996. The 250 hectare estate currently includes 90 hectares of vines on the best slopes.
  
Aged for 12 months in French oak barrels for this Bordeaux Supérieur with a deep red color.
  
On the nose aromas of ripe red and black fruits, notes of roasting, cocoa, coffee.
  
A delicate woodiness, a full, silky palate with velvety tannins."