"Domaine des Terres Dorées is a family estate run by Jean Paul Brun in the southwest of Beaujolais.
  
Located in the Pierres Dorées region, this region gave its name to Domaine Terres Dorees.
  
Jean-Paul's father had previously acquired 4 hectares and initially brought his grapes to a cooperative. Some time later, he decided to create his own estate, and Jean Paul Brun took it over in 1979. More than 30 vinifications have been carried out there since its creation, thus transforming it from a mixed-crop estate to a wine-producing estate exclusively.
  
This Terroir wine fermented naturally with the yeasts present on the grape skins. It was simply clarified with silica earth; a slight sediment may form in the bottle."
 
Appellation Beaujolais Contrôlée