"Absinthe, nicknamed the "green fairy" and banned in 1915, was reauthorized in 1988. It was only in 2011 that its tyuone level (a molecule present in the plant that, in high doses, was supposed to drive people mad) was set at a maximum of 35 mg/kg. Highly appreciated for its taste of absinthe and its green reflections, this alcohol has seduced many artists including Van Gogh, Baudelaire, Toulouse-Lautrec, Picasso, Oscar Wilde...
  
Large and small absinthe, green anise, fennel, angelica, lemon balm, hyssop, speedwell... A unique bouquet, and complex fragrances so typical of absinthe.
  
Nose: attack on spices and lemon balm.
  
Palate: herbal aromas, tangy notes and bitterness."